A vegetable basket is a healthy way to get the daily fix of fruit and vegetables, with the addition of spices and spices and more.
In this recipe, a spice and a few ingredients will give you a healthy and nutritious lunch, even if you’re vegetarian.
The spice is the cinnamon, which can be found in Indian spice loaves, or the cloves, which are a condiment from Pakistan.
The spices and the spices in the spices, like turmeric, coriander, cumin, ginger, allspice and fenugreek seeds, are all part of the spice-rich, greenish-brown paste that makes the vegetable basket.
If you’re looking for a more refined version of this dish, try the spice ladle-based Indian vegetable basket with chickpeas, which is more filling and versatile.
The dish’s simple ingredients are the fruit and vegetable, plus some simple spices, so it’s perfect for lunchtime.
To make it vegetarian, substitute the onions and garlic for the potatoes.
A vegetable-heavy meal is one that is filled with plenty of vegetables, but the veggies themselves have to be cooked in a sauce, or sauce with a curry.
To prepare this vegetable basket, make the vegetable sauce first, then add the onions, garlic and spices, and then mix it with the sauce.
Heat it up with a nonstick pan and cook until the onions are soft and fragrant, and the tomatoes are translucent.
Add the tomato paste, then simmer for a few minutes until it thickens.
Then add the spinach, tomatoes and the rest of the ingredients and stir it all together.
This vegetable basket tastes like a vegetable salad and the sauce is delicious on its own, but can be used with anything.
You can also add rice or potatoes and make this a vegetarian dish.
Serve it with rice or a salad.